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- Location
- Colchester, Essex
- Salary
- £35,000 to £36,000
- Job Type
- Permanent
- Posted
- 25 Apr 2024
Job Title: Sous Chef (1 Rosette Restaurant) Salary: 36,000 per annum + 3,000 - 4,000 Tronc Are you a culinary virtuoso with a passion for creating exquisite dining experiences? We are seeking a Sous Chef to join our prestigious 1 Rosette restaurant,...
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- Location
- Colchester, Essex
- Salary
- £26,000
- Job Type
- Permanent
- Posted
- 25 Apr 2024
Are you a highly motivated and ambitious manager? Are you looking for an employer that will invest in you and develop your career further? Are you looking for a business that is financially stable and has very exciting growth plans? If so, then look no...
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- Location
- Grays, Essex
- Salary
- £14.35 to £15.40 Per Hour
- Job Type
- Contract
- Posted
- 25 Apr 2024
Make this summer an Aqua Park Summer! This is a fantastic opportunity if you are looking to gain new skills, work outdoors, and be part of a fun, driven and enthusiastic team! Staff social events, incentive schemes, discounted watersports equipment and...
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- Location
- Harlow, Essex
- Salary
- £18.00 to £19.00 Per Hour
- Job Type
- Temporary
- Posted
- 25 Apr 2024
Chef / Cook required in Old Harlow - Immediate Start! 12pm - 8pm, Monday - Friday (flexibility is required for occasional mornings and weekends) 18.00 - 19.00 per hour - weekly payment Start date ASAP Duties: Menu planning and ordering of goods...
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- Location
- Waltham Abbey, Essex
- Salary
- £14.00 Per Hour
- Job Type
- Permanent
- Posted
- 15 Apr 2024
32 hours a week. Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Second Chef at Barchester, you will have the chance to deliver...
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- Location
- Clacton-on-sea, Essex
- Salary
- £28,000
- Job Type
- Permanent
- Posted
- 15 Apr 2024
Are you an experienced Chef who enjoys cooking and wants a better work/life balance? Have evenings to yourself and work 5 days a week without being under heavy pressure or stress, while working with fresh seasonal ingredients. You'll be joining a...